Farm Directory

Pick Your Own Pumpkin Patch

Three acre farm to sells baked goods, vegetables, and mushrooms.

Sustainably grown heirloom & uncommon cut flowers

Our farm exists to "Love Thy Neighbor" by growing and donating as much food as possible to those in need with our regenerative market garden. We also raise and shepherd grass-fed Katahdin sheep through solar grazing.

Selling Herdshares which allows you to purchase a goat ( or part of a goat) and pay for its upkeep. And receive your milk or cheese when you want it.

A small farm growing delicious vegetables and herbs in Morris, CT. Available at our Farm Stand, Local Grocers, Restaurants, and Farmers Markets

50-acre regenerative farm in Lakeside (aka Morris) Connecticut producing pastured beef, eggs, maple syrup and gourmet mushrooms.

Producers of maple syrup

Self Service Farm Stand

We are a family run agritainment venue in picturesque Litchfield county.

Mixed Fruit and Vegetable Production With Pastured Eggs

Marble Valley is a small, ecologically-managed farm in Kent, emphasizing a broad range of vegetable varieties with outstanding flavor, nutrition, and visual & historical appeal.

Established in 1868, Angevine Farm is a beloved seasonal retreat where friends and family gather to relax and reconnect. Our primary crops include Christmas trees, pumpkins, and winter squash.

Sullivan Farm is a vocational and educational agricultural center that benefits local youth by providing marketable skills through hands-on involvement in 21st century farming and agro-business practices.

Year-round provisions market, nursery, and you-pick flower farm. Offering local meats, dairy, baked goods and other locally sourced foods including fresh produce and eggs, annuals, perennials, you-pick cutting garden and more.

Weantinoge’s premier agricultural preserve that supports grass-fed cattle farming.

Set on the northern shore of Lake Waramaug, Hopkins Vineyard, a family-owned Connecticut Century Farm, proudly maintains a tradition of making fine wines of award-winning quality.

Farm fresh milk and speciality chocolates.

We are a small farm growing organic vegetables for our community. We also stock meat, cheese, baked goods, honey and more from other local farms. Flower, herb and vegetable plants are available in season. Stop in and see all we have to offer!

farmers market

Non-Profit that supports the sustainability of the local farmers that nourish us.

Discover terroir-driven wines at Spring Hill Vineyards, nestled on a historic 18th-century farm along the Shepaug River in New Preston, CT. 🍇🌿

The Litchfield Farmers Market is one of the few year-round markets in the state. The weekly Saturday market offers fresh seasonal goods all raised, grown or crafted by 15+ local vendors.

Year-round market showcases locally grown produce, handcrafted foods & gifts.Winter Market: November - June every other Saturday 10a - 1p Community Center. Summer Market: Saturdays  June - October, Center School.

Ripley is dedicated to protecting waterfowl and wetland habitats through research and education.